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The Next Big Event In The Coffee Beans Fresh Industry
How to Keep Your Coffee Beans Fresh 
 
As with a banana left on the counter for several days, coffee beans go bad. This is due oxidation and loss of volatile flavor compounds. 
 
You can keep the fresh roast taste for a couple of weeks by following some simple tips. Heat, humidity and air are your beans’ biggest enemies! 
 
How to keep coffee beans safe? Beans 
 
It’s no secret that coffee beans degrade quickly. To ensure the best flavor from your beans, you must to store them in a proper manner. Many people are confused on how to best do this, however. Some people think they can simply put their beans in the refrigerator but that’s not the best method for doing it. 
 
The most important thing is to store your beans in an airtight, transparent container at room temperatures. This will shield the beans from the most formidable enemies: air, moisture, and heat. Moisture and air can both cause beans to lose their fresh-roasted flavor, and moisture can also dilute them. Heat will also break down the aroma and flavor of the beans and light (especially sunlight) can destroy the natural shine of the beans as well. 
 
It’s not a wise idea to keep coffee beans in the refrigerator. They can absorb the flavors of other food items, like cheese and onions in the fridge which can alter the taste of your espresso. They can also be exposed by the refrigerator’s cool air to moisture and condensation. 
 
Instead, consider storing your beans in the container they were packaged in or in a resealable bag. Be sure to blow out all of the air before resealing the bag, and then store it in a cool, dark area. This can also help the beans last longer, however it is best to use them within 72 hours after roasting. 
 
Storing Coffee Beans in the Fridge 
 
The majority of people store their beans in the refrigerator, but it’s not an ideal solution. Coffee beans stored in the fridge absorb odors of food and moisture and negatively impact their flavor. The best place to store your coffee is a dark cabinet in an airtight, transparent container. 
 
 
If your beans aren’t in a bag with a single-way valve, you will need to move them into a container that is tightly sealed and opaque, such as the Coffee Gator canister. It’s important that you note that the fridge can also be a little cold for coffee, which may affect the taste. 
 
Air, heat and moisture are the primary enemies of coffee bean. To maintain the freshness of your beans, keep them in a dark container (not transparent), at temperatures that are at room temperature. The ideal place to store them is a dark, cool pantry, but a wardrobe or a cabinet will also work. It is not recommended to store coffee in the refrigerator. It will extend the shelf-life of your coffee, but you might want to consider it. The cold temperatures can alter the flavor of your coffee, causing it to become stale quicker. In addition the food and beverage smells from the fridge can cause damage to your beans. 
 
Storing coffee beans in the Pantry 
 
Once the packaging seal is broken on the beans, it’s recommended to keep the beans in a dark space at room temperature in an airtight container. This will preserve the flavor, aroma and freshness of the coffee for some time (depending on the extent of exposure to heat, oxygen, and moisture). Storing your coffee beans in an oven or kitchen counter, or any other area where they are exposed to direct sunlight can be a bad idea. These areas can become very hot and accelerate oxidation. 
 
Moisture is often a major factor in the bean’s flavor, since it are able to absorb moisture from the air. This can weaken the natural flavors. Also, heat can accelerate the process of oxidation, as beans destroy the molecular structure that provides them with their distinctive aromas. The heat also strips the bean of its natural oils, causing them to lose their flavor. 
 
If you can keep your beans in their sealed, resealable bag that they came in or an equivalent airtight opaque container the freshness will last about a week before they begin to degrade. www.coffeee.uk can keep them longer in the fridge but be cautious as they may be prone to freezer burn or absorb any odors of food in the fridge. 
 
Storing coffee beans in the freezer 
 
If you’re spending $20 or more for an expensive bag of coffee beans, it’s essential to know how long they will keep and what the best methods are to keep them. Coffee absorbs flavor, aromas and moisture therefore storing it in an airtight container in a cool, dark location will help preserve the flavor. You can also freeze the beans, but it is recommended to store them in the form of a Ziploc bag first to avoid burning in the freezer. 
 
Although freezing isn’t a good idea, it is a good option if have a short time frame or you’re traveling and want to bring along some of your favorite roast. However, the coffee beans that are frozen will not be as fresh and will have a less subtle flavor than beans that were properly stored in the fridge or in the pantry. 
 
As you can see, it’s best to use your beans lickety-splitt but sometimes we simply don’t have the luxury. If you keep your coffee beans in a dark, cold container that is airtight and opaque container their shelf life can be extended up to three times. Give it a try (be sure to follow the above guidelines carefully) you might be surprised by how much better the coffee will taste as compared to the dull and uninteresting beans that were rotten in the fridge or freezer.